Terroirs en Fête
You are viewing a past edition (2025)
This event has already taken place.
Edition 2025 — Terroirs en Fête
The 8th edition of Terroirs en Fête took place on June 14 and 15, 2025, at Parc de l'Arbousière. Nearly 150 exhibitors, a wine and spirits fair, culinary demonstrations by the Disciples d'Escoffier, a cooking competition, guest chef Danny Khezzar (Michelin-starred, Top Chef 2023), the Village des pitchouns, and the Terroirs en Soirée evening event made this edition a great success. Free entry.
Travel to this festival
Book your train or bus to reach Terroirs en Fête at the best price.
Sponsored link
Terroirs en Fête 2025 — 8th Edition at Parc de l'Arbousière
On June 14 and 15, 2025, the Parc de l'Arbousière in Châteauneuf-de-Gadagne hosted the 8th edition of Terroirs en Fête, the largest agricultural and gastronomic market in Vaucluse. Organized by the Department of Vaucluse, this 100% free event brought together nearly 150 local organic producers and artisans for two days of discovery, encounters, and celebration.
The market of flavors offered a complete tour of the Vaucluse terroirs: seasonal fruits and vegetables, cheeses, appellation wines, olive oils, lavender honey, and artisanal jams. The Wine and Spirits Fair allowed visitors to discover or rediscover the department's appellations. The Livestock Area delighted families with its passionate animals and breeders.
The Disciples d'Escoffier led culinary demonstrations throughout the weekend, while six teams competed in a live cooking competition. On Sunday, chef Danny Khezzar — Michelin-starred and Top Chef 2023 revelation — gave an exceptional demonstration to an enthusiastic audience.
On Saturday evening, the Terroirs en Soirée event (8 PM–midnight) livened up the park with three areas and vibes: lounge, festive, and guinguette. The Village des pitchouns offered free activities for children throughout the weekend.
Programme
2025 Program
Saturday, June 14
- 10 AM – 8 PM: Market of flavors, Wine and Spirits Fair, Livestock Area
- 10 AM – 8 PM: Village des pitchouns — free children's activities
- 11 AM: Culinary Demonstration — Disciples d'Escoffier
- 2 PM: Cooking Competition — 6 teams competing
- 4 PM: Culinary Demonstration — Disciples d'Escoffier
- 8 PM – midnight: Terroirs en Soirée — 3 vibes
Sunday, June 15
- 10 AM – 7 PM: Market of flavors, Wine and Spirits Fair, Livestock Area
- 10 AM – 7 PM: Village des pitchouns — free children's activities
- 11 AM: Culinary Demonstration — Disciples d'Escoffier
- 2 PM: Special Demonstration — Danny Khezzar, Michelin-starred chef (Top Chef 2023)
- 4 PM: Cooking Competition Awards Ceremony
Highlights
- 8th edition of the largest agricultural market in Vaucluse
- 150 organic producers and artisans from Vaucluse
- Vaucluse Wine and Spirits Fair
- Culinary demonstrations by the Disciples d'Escoffier
- Guest chef Danny Khezzar, Michelin-starred and Top Chef 2023
- Village des pitchouns — free activities for children
- Terroirs en Soirée evening event (Saturday 8 PM–midnight)
- Free entry
Prices
Travel to this festival
Book your train or bus to reach Terroirs en Fête at the best price.
Sponsored link
Where does it take place — Terroirs en Fête
Parc de l'Arbousière
Parc de l'Arbousière, 84470 Châteauneuf-de-Gadagne