Edition 2025
Finished
Free
Gastronomy
Cheese
Local Produce
Toquicimes
Megève — Haute-Savoie (74)
•
17 Oct 2025
— 19 Oct 2025
Edition
2025
2025
Edition 2025 — Finished
Edition 2025 — Toquicimes
The 8th edition of Toquicimes was held from October 17 to 19, 2025, in Megève, sponsored by three-Michelin-starred chef Hélène Darroze and chef Norbert Tarayre. Three days of culinary demonstrations, workshops, competitions, and tastings celebrating mountain cuisine.
8th Edition — Toquicimes 2025
The 2025 edition of Toquicimes, under the patronage of Hélène Darroze, a three-Michelin-starred chef, and Norbert Tarayre, celebrated mountain cuisine for three days in the heart of Megève.
Program
The festival offered a rich program combining culinary demonstrations by starred chefs, participatory workshops open to the public, tastings of alpine local products, professional and amateur culinary competitions, conferences on mountain gastronomy, and a producers' market. Entry was free, and the atmosphere was festive and friendly.
Programme
2025 Program
- Patronage: Hélène Darroze (three-starred) and Norbert Tarayre
- Culinary demonstrations by starred chefs
- Participatory workshops for all ages
- Tastings of alpine local products
- Professional and amateur culinary competitions
- Conferences on mountain gastronomy
- Producers' market
Highlights
Highlights of the 2025 Edition
- Patronage by Hélène Darroze and Norbert Tarayre
- 8th edition confirming the festival's success
- Free entry and friendly atmosphere
- Showcasing contemporary mountain cuisine