Toquicimes
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Edition 2025 — Toquicimes
The 8th edition of Toquicimes was held from October 17 to 19, 2025, in Megève, sponsored by three-Michelin-starred chef Hélène Darroze and chef Norbert Tarayre. Three days of culinary demonstrations, workshops, competitions, and tastings celebrating mountain cuisine.
8th Edition — Toquicimes 2025
The 2025 edition of Toquicimes, under the patronage of Hélène Darroze, a three-Michelin-starred chef, and Norbert Tarayre, celebrated mountain cuisine for three days in the heart of Megève.
Program
The festival offered a rich program combining culinary demonstrations by starred chefs, participatory workshops open to the public, tastings of alpine local products, professional and amateur culinary competitions, conferences on mountain gastronomy, and a producers' market. Entry was free, and the atmosphere was festive and friendly.
Programme
2025 Program
- Patronage: Hélène Darroze (three-starred) and Norbert Tarayre
- Culinary demonstrations by starred chefs
- Participatory workshops for all ages
- Tastings of alpine local products
- Professional and amateur culinary competitions
- Conferences on mountain gastronomy
- Producers' market
Highlights
Highlights of the 2025 Edition
- Patronage by Hélène Darroze and Norbert Tarayre
- 8th edition confirming the festival's success
- Free entry and friendly atmosphere
- Showcasing contemporary mountain cuisine
Prices
Where does it take place — Toquicimes
Village de Megève
Centre-ville, 74120 Megève