Festival du Vinaigre d'Orléans
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Edition 2024 — Festival du Vinaigre
Second edition of the Festival du Vinaigre d'Orléans at the Campo Santo, now open to the general public. Three days of festivities with a market of regional producers, masterclasses by the Disciples d'Escoffier, the regional final of the world egg mayonnaise championship, concerts in partnership with Cocorico Electro and Vibration, and a gala dinner. Six prestigious chefs including Pierre Gagnaire and Sébastien Vauxion created the new 2024 vinegars.
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2nd Edition: The Festival Opens to the General Public
Building on the success of its inaugural edition, the second edition of the Festival du Vinaigre d'Orléans took place from May 31 to June 2, 2024, at the Campo Santo, now open to everyone. Selected among the 22 Atout France laureates out of 130 applications to promote French gastronomic excellence, the festival offered a rich and festive program over three days.
Friday, May 31
The opening evening featured an electro concert in partnership with Cocorico Electro from 9 PM to 11 PM, accompanied by gourmet food trucks.
Saturday, June 1
- 8 AM - 5 PM: Grand market of regional producers from the Centre-Val de Loire — Orléans quince paste, macarons, mustard, cheeses, and vinegars
- 11 AM - 1 PM: Egg mayonnaise competition
- 3 PM - 5 PM: Masterclass by the Disciples d'Escoffier focusing on a signature Loire Valley dish
- 9 PM - 11 PM: Grand Bal du Vinaigre (Great Vinegar Ball) free of charge in partnership with Vibration
Sunday, June 2
- 11 AM - 1 PM: Regional final of the World Egg Mayonnaise Championship organized by ASOM
- 2 PM: Preparation of the six new 2024 vinegars by the chefs
- 3 PM: Presentation ceremony of the 2023 vinegars
- 7 PM - 11 PM: Gala Dinner served by students from the Orléans hotel school, with an auction for charitable causes
The Six Chefs of the 2024 Edition
- Pierre Gagnaire — three-Michelin-star chef, a legendary figure in French gastronomy
- Sébastien Vauxion — Michelin-starred chef
- Loïs Bée — Michelin-starred chef
- Marie-Victorine Manoa
- Vivien Durand
- Jean Sevègnes
Programme
Full Program 2024
Friday, May 31
- 7 PM: Doors open
- 8 PM-11 PM: Cocorico Electro Evening — Electro concert
- Food trucks
Saturday, June 1
- 8 AM-5 PM: Grand market of regional producers
- 11 AM-1 PM: Egg mayonnaise competition
- 3 PM-5 PM: Disciples d'Escoffier Masterclass
- 8 PM-10 PM: Grand Bal du Vinaigre with Vibration — Artists: Sara et Rania, Paola, Célestal
Sunday, June 2
- 11 AM-1 PM: Regional final of the world egg mayonnaise championship and masterclass
- 1 PM: Announcement of results
- 2 PM-3 PM: Preparation of 2024 vinegars by the chefs
- 3 PM-4 PM: Presentation of 2023 vinegars
- 7 PM-11 PM: Gala Dinner (€120)
- 10:30 PM: Check presentation to charities
Highlights
- Open to the general public for the first time
- Atout France laureate among 22 gastronomic excellence festivals
- Pierre Gagnaire among the six signature vinegar creators
- Regional final of the world egg mayonnaise championship
- Grand Bal du Vinaigre with Vibration
- Gala dinner with charitable auction
- Market of producers from the Centre-Val de Loire region
Prices
From 0.00€ — 120.00€
Travel to this festival
Book your train or bus to reach Festival du Vinaigre at the best price.
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Where does it take place — Festival du Vinaigre
Campo Santo
Campo Santo, rue Fernand Rabier, 45000 Orléans