Edition 2025 — Foire Grasse Neuvic

The Foire Grasse de Neuvic 2025 was held on December 21st with producers of foie gras and Corrèze regional specialties. An essential gastronomic event before the holidays.

Foire Grasse de Neuvic 2025

The Foire Grasse de Neuvic 2025 took place on Sunday, December 21, 2025, at the Salle des Fêtes in Neuvic, four days before Christmas. The fat market perpetuated the Corrèze gastronomic tradition with local producers and foie gras enthusiasts gathered from 8:30 AM to noon.

Visitors enjoyed a complete offer of regional products: fresh foie gras ready to cook, semi-cooked foie gras, magrets, aiguillettes, duck confits, rillettes, terrines, and truffles. Producers shared their preparation and storage tips.

The festive and friendly atmosphere confirmed the fair's status as an unmissable event for stocking up before the end-of-year holidays.

Programme

2025 Program

8:30 AM - 12:00 PM: Fat Market - Salle des Fêtes
Fresh and semi-cooked foie gras
Magrets, confits, rillettes, terrines
Regional truffles
Preparation tips from producers

Highlights

Fat market tradition
Corrèze producers
Foie gras and duck specialties
Truffles
Culinary advice

Prices

From 0.00€ — 0.00€

Free entry. Product prices vary by producer.

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Foire Grasse de Neuvic

Edition 2025 — Foire Grasse Neuvic