Dieppe Herring and Scallop Fair
Edition 2026 Gastronomy Local Produce Food Truck

Dieppe Herring and Scallop Fair

Dieppe's great maritime and gastronomic festival

Dieppe — Seine-Maritime (76) Since 1971
Dates 14 Nov — 15 Nov 2026
Location Dieppe (76)
Prices Free
Status Confirmed

About Dieppe Herring Fair

Every autumn since the early 1970s, in mid-November, Dieppe celebrates its ancestral link with the sea and fishing trades during the Herring and Scallop Fair. On Quai Henri IV and the port's quays, the city transforms into a huge open-air market where the aromas of herring grilled over embers and freshly caught scallops perfume the sea air. Organized by the City of Dieppe and supported by the Confrérie du Hareng et de la Coquille Saint-Jacques, this fair annually gathers tens of thousands of food lovers and enthusiasts of Norman maritime heritage.

The Herring and Scallop Fair: Dieppe's Maritime Soul

Dieppe's history is intimately linked to the sea. As Normandy's leading fishing port, the town built its prosperity on herring, a humble yet precious fish that ensured the survival of its people during medieval winters, and on scallops, the true "white gold" of Dieppe sailors, fished in the cold waters of the English Channel from the opening of the season in October.

From Popular Origins to an Unmissable Event

Born in the early 1970s as a simple direct sales point for fishermen on the quays, the Herring and Scallop Fair has gradually established itself as one of the major gastronomic events on the Norman coast. What was originally just an informal market for sailors wanting to sell their day's catch has become, over the decades, a true popular festival celebrating Dieppe's maritime and culinary heritage.

The Brotherhood of Herring and Scallops, whose members parade in traditional attire during the inauguration, ensures the promotion of these two emblematic products and renews its oath each year to honor the "noble shellfish and the king of fish".

A Feast of Maritime Flavors

The heart of the fair beats on Quai Henri IV and the surrounding quays of Dieppe port. Dozens of stalls offer herring grilled over hot embers, scallop skewers, seafood platters, and countless other maritime specialties. The *nec plus ultra* is to taste the herring fresh off the grill, served with a potato baked in the embers, and a generous piece of melting salted butter.

A Festive and Cultural Program

Beyond gastronomy, the fair offers a rich program of entertainment: a solemn inauguration with a brass band and the Brotherhood's parade, concerts and musical performances, scallop shucking contests, cooking classes, guided tours of the Pollet district, an artisan market, a flea market, and fireworks on the Quai de la Marne. A festive village is set up on the Quai du Carénage, in the heart of the Pollet peninsula.

A Tribute to Seafarers

The Herring and Scallop Fair is also a moment of remembrance and recognition for the sailors and fishermen who made Dieppe great. Maritime traditions are honored, recalling the era when the Newfoundland fishermen set sail for long months of fishing in the icy waters of the North Atlantic.

Dieppe Herring Fair — edition 2026

The 56th edition of the Dieppe Herring and Scallop Fair will be held on Saturday, November 14th and Sunday, November 15th, 2026, on Quai Henri IV and the quays of the port of Dieppe. Free admission. On the program: tastings of grilled herring and scallops, craft market, flea market, musical entertainment, and fireworks.

56th edition - November 14th and 15th, 2026

The 56th edition of the Dieppe Herring and Scallop Fair is confirmed for Saturday, November 14th and Sunday, November 15th, 2026, by the Dieppe-Maritime tourist office and the City of Dieppe. As every year, the great maritime and gastronomic festival takes over Quai Henri IV and the port quays, with free admission.

Throughout the weekend, stands offer herring grilled over embers or marinated, scallop skewers, potatoes cooked over a wood fire, and white wine. The fair also features a craft market, a flea market, a small funfair, brass bands and musical parades, as well as fireworks launched from Quai de la Marne.

Expected Entertainment

As with each edition, Saturday opens with the official inauguration accompanied by the brass band, followed by cooking classes, tastings, traditional dances by the Polletais, guided tours of the Pollet district, and the traditional scallop shucking competition. The day concludes with fireworks. The detailed schedule for the 2026 edition will be published by the organizer closer to the event.

Highlights Dieppe Herring Fair 2026

Key points for 2026

  • Dates: Saturday, November 14th and Sunday, November 15th, 2026
  • 56th edition of the fair
  • Free admission
  • Grilled herring, scallops, craft market, and flea market
  • Brass bands, folk dances, shucking competition, and fireworks

Prices Dieppe Herring Fair 2026

Free admission. On-site catering at affordable prices (grilled herring, scallop skewers, potatoes, white wine).

Practical information — Dieppe Herring Fair

Practical Information

Access and Transport

By car: Dieppe is accessible via the A151 from Rouen (65 km, approx. 1 hour). Free parking at the Alpine factory with free shuttles every 30 minutes to the town center.

By train: Dieppe station served by TER from Rouen (approx. 50 minutes).

By bus: City buses are free on Saturdays during the fair.

Location

Quai Henri IV, Quai du Carénage, and Place du Moulin-à-Vent, Dieppe. The fair extends over all the port quays.

Opening Hours

Saturday from 10 am to 11 pm (fireworks at 10 pm). Sunday from 10 am to 6 pm.

Prices

Free admission. Food and drink available on-site at affordable prices.

Practical Tips

  • Arrive early on Saturday morning to enjoy the inauguration and parade.
  • Bring warm clothing: the fair takes place in November by the sea.
  • Don't miss the scallop shucking contest on Place du Hâble.
  • Restaurants in town get very busy: consider booking in advance.

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Where does it take place — Dieppe Herring Fair

Quais du port de Dieppe

Quai Henri IV, 76200 Dieppe

Contact Dieppe Herring Fair

Tel
02 35 06 60 00

Dieppe Herring Fair in brief

Gastronomy Local Produce Food Truck Farmers' Market Sea Nautical Heritage Folk Traditions Folklore Family Outdoor Free Seine-Maritime

History of Dieppe Herring Fair