Fête de l'Huître de Marseillan

Fête de l'Huître de Marseillan in Marseillan

Fête de l'Huître de Marseillan is a must-attend event in the cultural life of Marseillan and the Hérault department, in Occitanie. Since its creation in 2005, this event has established itself as a benchmark in gastronomy, attracting a loyal and curious public each year.

Presentation

Mediterranean Oyster Festival in late July in Marseillan, oyster farming port of the Étang de Thau.

An event rooted in its territory

Located in the heart of Marseillan, Fête de l'Huître de Marseillan takes advantage of the exceptional setting of the town and its heritage. The event fully participates in the tourist attractiveness of the Hérault department and enhances the cultural, natural, and human riches of the Occitanie region. The Hérault department, bathed by the Mediterranean and crossed by varied landscapes from the coast to the Larzac, offers an ideal setting for hosting quality cultural events.

Program and activities

Each edition of Fête de l'Huître de Marseillan offers a varied program combining gastronomy and conviviality. Visitors can enjoy multiple activities, discoveries, and moments of sharing that make this event so rich. The complete program is announced each year on the official channels of the event.

A convivial event

Fête de l'Huître de Marseillan is above all a moment of sharing and conviviality. Whether you are an informed amateur or simply curious, everyone will find something to satisfy their curiosity and have a pleasant time in Marseillan. The warm welcome from the organizers and volunteers makes each edition a memorable experience.