The great festival of Doloise and Franche-Comté gastronomy
Dole, the birthplace of Marcel Aymé and his famous Chat Perché, hosts the largest gastronomic event in the Jura every autumn. The Week-end Gourmand du Chat Perché has established itself over a decade as an unmissable event for lovers of good food and the culinary heritage of Franche-Comté.
The festival takes over the historic heart of Dole, a Renaissance-classified area, to create an exceptional gourmet trail:
The Tasting Pass is the essential tool to fully enjoy the festival. It takes visitors on a journey from the Hôtel-Dieu to the Cloître de la Visitation, in the heart of the Renaissance protected sector, to discover local flavors:
The festival brings together all the food professions around a common goal: to promote good eating in Bourgogne-Franche-Comté. Producers, artisans, Michelin-starred chefs, and restaurateurs, from bistronomy to fine dining, mingle to share their expertise and the region's riches. Dole's restaurants offer Menus Gourmands du Chat Perché specially created for the occasion.
The Week-end Gourmand du Chat Perché is not just about tasting. The festival also offers:
With nearly 55,000 visitors in 2024, the Week-end Gourmand du Chat Perché confirms its status as the leading gastronomic event in the Jura and one of the most important in Bourgogne-Franche-Comté.
12th edition of the Week-end Gourmand du Chat Perché in Dole, from September 25 to 27, 2026. Three days of gastronomy from Bourgogne-Franche-Comté in the city's historic Renaissance center, with Beaujolais as the guest of honor region and the city of Charolles in the spotlight.
The Week-end Gourmand du Chat Perché returns from Friday, September 25 to Sunday, September 27, 2026, in Dole for its 12th edition. The gastronomic festival once again takes over the city's historic Renaissance center — from the Hôtel-Dieu to the Cloître de la Visitation — with its ephemeral gourmet villages, tasting passes, banquets, shows, and entertainment.
About fifteen thematic gourmet villages bring together approximately 150 exhibitors exclusively from Bourgogne-Franche-Comté: producers, food artisans, chefs, and restaurateurs offering tastings and sales of AOC, AOP, and IGP products. Dole's restaurants also serve their Menus Gourmands du Chat Perché created for the occasion.
Beyond tasting, the festival offers shows and entertainment in the streets of the historic center, a children's area with workshops, as well as a professional forum «De la Terre à l'Assiette» dedicated to the catering, tourism, and agri-food industries. In 2025, the event attracted nearly 55,000 visitors.
Historic center of Dole (39100): Hôtel-Dieu, Cloître de la Visitation, streets of the Renaissance protected sector.
The festival takes place every year on the last weekend of September, from Friday to Sunday.
Phone: 06 84 07 19 77. Email: [email protected]. Website: www.weekend-gourmand-dole.fr.
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Centre historique de Dole