Foire au Gras de Samatan
Gastronomy, local produce and foie gras in Samatan, in the Gers
About Foire au Gras de Samatan
The Samatan Fat Market, in the heart of the Gers
The Samatan Fat Market is an emblematic gourmet event in Samatan, in the Gers department, in Occitanie. Samatan is world-renowned as a foie gras capital: its fat market, ranked among the most beautiful markets in France, attracts producers and enthusiasts every week who come to seek out fresh foie gras and duck and goose carcasses.
A living Gascon tradition
Throughout the season (from October to end of March), the fat market is held every Monday morning under the market hall, based on the principle of direct sales from producer to consumer. In summer, the commune extends this tradition with gourmet events showcasing Gascon local produce.
An exceptional local produce
The Gers is the leading French department for traditional foie gras production. In Samatan, the quality of the products, the freshness, and the expertise of the breeders make the markets famous, well beyond the borders of Occitanie.
A friendly gathering
Beyond commerce, the Samatan fat market is a true popular festival, noisy and colorful, where regulars and passing visitors meet. An unmissable moment of sharing to discover Gascon gastronomy.
Foire au Gras de Samatan — edition 2026
Foire au Gras de Samatan — 2026 Edition
The 43rd edition of Foire au Gras de Samatan will be held from August 2 to 5, 2026 in Samatan, in the Haute-Garonne department.
Highlights Foire au Gras de Samatan 2026
- 43rd edition
- In Samatan, Haute-Garonne
Prices Foire au Gras de Samatan 2026
Practical information — Foire au Gras de Samatan
Practical Information
Location
Samatan (32130), in the Gers, in Occitanie. The fat market is held under the market hall, allée Jean Cahuzac.
Access
Samatan is located approximately 36 km southwest of Toulouse. Parking is available around the city center; come early on market days, as it gets very crowded.
Fat Market Hours (weekly, on Mondays)
From November to March: carcass market at 9:30 AM, fat market (fresh foie gras) at 10:30 AM. From April to October: 10:00 AM for carcasses and foie gras.
Prices
Free entry.
Contact
For up-to-date dates and program, consult Samatan town hall or the Gers tourist office.
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