Oursinade de Sète

Oursinade de Sète in Sète

Oursinade de Sète is a must-attend event in the cultural life of Sète and the Hérault department, in Occitanie. Since its creation in 2007, this event has established itself as a benchmark in gastronomy, attracting a loyal and curious public each year.

Presentation

Tasting of sea urchins from the Thau lagoon in a festive and maritime atmosphere in March.

An event rooted in its territory

Located in the heart of Sète, Oursinade de Sète takes advantage of the exceptional setting of the commune and its heritage. The event fully participates in the tourist attractiveness of the Hérault department and promotes the cultural, natural, and human riches of the Occitanie region. The Hérault department, bathed by the Mediterranean and crossed by varied landscapes from the coast to the Larzac, offers an ideal setting for hosting quality cultural events.

Program and activities

Each edition of Oursinade de Sète offers a varied program combining gastronomy and conviviality. Visitors can enjoy multiple activities, discoveries, and moments of sharing that make this event so rich. The complete program is communicated each year on the official channels of the event.

A convivial meeting

Oursinade de Sète is above all a moment of sharing and conviviality. Whether you are an informed amateur or simply curious, everyone will find something to satisfy their curiosity and have a pleasant time in Sète. The warm welcome from the organizers and volunteers makes each edition a memorable experience.