Tech-Chestnut Fair

National Chestnut Fair at the Lycée Agricole de la Faye

Saint-Yrieix-la-Perche — Haute-Vienne (87) Since 2026
Gastronomy Local Produce
Tech-Chestnut Fair
Edition
2026
Tech-Chestnut Fair

About Tech-Chestnut Fair

The Tech-Châtaigne fair brings together producers, processors, and researchers from the Limousin chestnut industry at the Lycée Professionnel Agricole de la Faye in Saint-Yrieix-la-Perche. Organized by the Chestnut Producers' Union in partnership with the Haute-Vienne Chamber of Agriculture and the school, this free event is open to both the general public and industry professionals. Highlights include an artisanal market, agricultural machinery demonstrations, technical conferences, and culinary showcases.

Dates 18 Sep — 19 Sep 2026
Location Saint-Yrieix-la-Perche (87)
Prices Free
Status Confirmed
Edition 2026

Tech-Chestnut Fair — edition 2026

The 7th edition of the Tech-Châtaigne fair takes place on September 18th and 19th, 2026, at the Lycée Professionnel Agricole de la Faye in Saint-Yrieix-la-Perche. Organized by the chestnut producers' union in partnership with the Haute-Vienne Chamber of Agriculture, the event is free and open to both the general public and industry professionals. The program features agricultural machinery demonstrations, an artisanal market, technical conferences on the chestnut industry, and a culinary demonstration by Michelin-starred chef Gilles Dudognon.

Programme Tech-Chestnut Fair 2026

Friday, September 18th and Saturday, September 19th, 2026, 9:00 AM – 6:00 PM

  • Continuous agricultural machinery demonstrations
  • Artisanal market and producers' village, featuring a regional showroom and a stand hosted by students from the La Faye agricultural school
  • Best chestnut cream competition
  • Snacks, refreshments, and dining area

Technical Conferences

  • Educational seminar: "Establishing and managing a chestnut production workshop in the Limousin region"
  • National conference by Emmanuel Rabaud and Jean-Roland Lavergne on chestnut rot, the future of chestnut trees, and industry structuring (two-part session)
  • Presentation of the European Chestnut Days
  • Overview of the RESILIÂNCE project, post-harvest conservation, the GIEE Perf'Châtaignes initiative, the INVENIO/CHATOFOR project, and the MATCH project

Saturday, September 19th

  • 12:00 PM – 2:00 PM — Lunch under the marquee, reservation required at 06 22 03 14 56 (Patrick Buisson)
  • Culinary demonstration by Michelin-starred chef Gilles Dudognon

Program published by the Haute-Vienne Chamber of Agriculture on August 14th, 2026. Free admission, open to the general public and professionals (official event poster).

Prices Tech-Chestnut Fair 2026

Free admission. Lunch under the marquee on Saturday, September 19th, from 12:00 PM to 2:00 PM, by reservation at 06 22 03 14 56 (Patrick Buisson).
Practical information

Practical information — Tech-Chestnut Fair

Getting there

The event is held at the Lycée Professionnel Agricole de la Faye, located at 28 route de la Faye, Saint-Yrieix-la-Perche (87500), approximately 40 km south of Limoges.

On-site

Free admission. Snacks, drinks, and dining areas are available. A lunch service under a marquee is offered on Saturday from 12:00 PM to 2:00 PM; reservations required by calling 06 22 03 14 56 (Patrick Buisson).

Where does it take place — Tech-Chestnut Fair

Lycée professionnel agricole de la Faye
28 route de la Faye, 87500 Saint-Yrieix-la-Perche, 87500 Saint-Yrieix-la-Perche

Tech-Chestnut Fair in brief

Gastronomy Local Produce Haute-Vienne

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