Printemps du Pélardon

The AOP Pélardon goat cheese festival in Le Vigan, in the Cévennes

Le Vigan — Gard (30) Since 1971
Gastronomy Cheese
Printemps du Pélardon
Edition
2026
Printemps du Pélardon

About Printemps du Pélardon

Le Printemps du Pélardon is a free festival celebrating the local Cévennes produce, held every spring at the Parc des Châtaigniers in Le Vigan (Gard). Organized by the Syndicat des Producteurs de Pélardon and the Communauté de communes du Pays Viganais, it celebrates AOP Pélardon raw goat's milk cheese, an emblem of the Cévennes and the Gard, through a producers' market, workshops, family activities, and local food.

Dates 10 May — 10 May 2026
Location Le Vigan (30)
Prices Free
Status Confirmed
Edition 2026

Printemps du Pélardon — edition 2026

The 14th edition of the Printemps du Pélardon took place on Sunday, May 10, 2026, from 10 AM to 6 PM, at the Parc des Châtaigniers du Vigan (Gard). A free and friendly day centered around the AOP Pélardon goat cheese, marking this year the 25th anniversary of the AOP, with a producers' market, workshops, family activities, and local food.

Printemps du Pélardon 2026 — 25th Anniversary of the AOP

On Sunday, May 10, 2026, the Parc des Châtaigniers du Vigan hosted the 14th edition of the Printemps du Pélardon, from 10 AM to 6 PM. This free event, organized by the Syndicat des Producteurs de Pélardon and the Communauté de communes du Pays Viganais, celebrates the arrival of spring, the return of goats to the pastures, and the beginning of the peak season for Pélardon, an emblematic raw milk goat cheese from the Cévennes and Gard regions.

The 2026 edition had a special significance as it marked the 25th anniversary of the Appellation d'Origine Protégée (AOP) Pélardon.

A Celebration of Cévenol Local Products

In the heart of the Pays Viganais, the Printemps du Pélardon brings together producers, artisans, and families around local flavors. An AOP Pélardon market, a local produce market, sensory discovery workshops, and free activities punctuate this day dedicated to the cheese heritage of the Cévennes.

Highlights Printemps du Pélardon 2026

  • 14th edition celebrating the 25th anniversary of AOP Pélardon
  • Free admission and activities all day long
  • AOP Pélardon and Cévenol local produce market
  • Mini-cheese factory, herd dog demonstrations, and family activities

Programme Printemps du Pélardon 2026

Sunday, May 10, 2026 — 10 AM to 6 PM, Parc des Châtaigniers

All day long:

  • AOP Pélardon market and local produce market (local producers and exhibitors)
  • Mini-cheese factory: learning Pélardon making
  • Donkey rides
  • Mini-farm and meetings with producers
  • Bread making workshops and wooden goats
  • "AccroPitchoun" tree climbing course and traditional wooden games
  • Musical entertainment and atmosphere

Occasional activities:

  • Herd dog demonstrations
  • Wine / Pélardon tasting workshop
  • Sweet and savory Pélardon-based tastings

On-site catering: grilled goat kids, sweet onion fritters, local produce plates, warm Pélardon tartines, pastries, ice creams, and other local products.

Prices Printemps du Pélardon 2026

Free admission. Free activities all day long.Local food available for purchase on site.
Edition 2027

Printemps du Pélardon — 2027 edition

The 2026 edition was held on 10 May 2026. The dates for the 2027 edition have not been announced yet. This page will be updated as soon as the official programme is published.

Practical information

Practical information — Printemps du Pélardon

Practical Information

Location: Parc des Châtaigniers, Le Vigan (30120), Gard.

Admission: free. Free activities all day; local food available for purchase on site.

Organizer: Syndicat des Producteurs de Pélardon and Communauté de communes du Pays Viganais.

Contact: Syndicat des Producteurs de Pélardon AOP — 9 place de la Mairie, Maison de Pays, 34380 Saint-Martin-de-Londres. Tel. 04 34 46 87 64 — [email protected] — pelardon-aop.fr

Le Printemps du Pélardon, a festival of Cévennes local produce

Every spring, the Parc des Châtaigniers in Le Vigan hosts Le Printemps du Pélardon, a large free festival dedicated to Pélardon, a raw goat's milk cheese benefiting from a Protected Designation of Origin (AOP). The event marks the arrival of spring, the return of goats to the pastures, and the beginning of the peak season for this emblematic Cévennes cheese.

A day centered around cheese and local produce

The event brings together producers, artisans, and families around an AOP Pélardon market and a local produce market. On the program: a mini-cheese dairy to discover Pélardon production, sensory tastings, sheepdog demonstrations, donkey rides, a mini-farm, workshops and games for children, musical entertainment, and local food on site.

Organized by the Syndicat des Producteurs de Pélardon and the Communauté de communes du Pays Viganais, Le Printemps du Pélardon is an unmissable event for lovers of local products and cheese heritage in the Gard.

Where does it take place — Printemps du Pélardon

Parc des Châtaigniers
Le Vigan, 30120 Le Vigan

Printemps du Pélardon in brief

Gastronomy Cheese Gard

History of Printemps du Pélardon

Edition 2025 Jul 2025

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Contact Printemps du Pélardon
Tel 04 34 46 87 64

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