The winter meeting place for black Périgord truffle
Every winter, the Place Saint-Louis in Périgueux transforms into a temple of the black Périgord truffle (Tuber melanosporum). The Truffle Market brings together truffle growers from Dordogne and Périgord who offer their finest specimens of this black diamond of French gastronomy.
The market is held every Saturday morning from December to mid-February, from 8:30 AM to 1:00 PM, at the Maison du Pâtissier on Place Saint-Louis. Special markets are organized on the Tuesdays before Christmas and New Year's Day. Professionals and individuals can buy truffles directly from producers, with quality control ensured by experts.
The highlight of the truffle season is the Truffle Festival, organized on a Saturday in January on Place Saint-Louis. This festive day offers culinary workshops, tastings, truffle hunting demonstrations with truffle dogs, and activities centered around the world of truffles.
Dordogne is the leading producer of black truffles in France. The Périgueux Truffle Market is a living gastronomic heritage, perpetuating a centuries-old tradition in the heart of the capital of Périgord.
The Périgueux Truffle Market will return for the 2026-2027 season, from December 2026 to February 2027, on Place Saint-Louis. Exact dates and the Truffle Festival program will be announced in autumn 2026.
Maison du Pâtissier, Place Saint-Louis, 24000 Périgueux.
Every Saturday from 8:30 AM to 1:00 PM, from December to mid-February. Special markets on Tuesdays before Christmas and New Year's Day.
Free and open access.
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Maison du Pâtissier, place Saint-Louis
Place Saint-Louis, 24000 Périgueux